Restaurant Info

Sabor Sabor! Delicious & authentic Mexican cuisine in the Benelux

Sabor Sabor Adrien Mildersstraat 11A, 3022 NB Rotterdam

Mexico-Dutch company dedicated to the promotion and diffusion of the Mexican cuisine and its culture in the Benelux region, has a gastronomic business to disseminate the true flavors from Mexico, is associated of SAM in the European Union, is the organization who promote the certification of the authentic cuisine in the Mexican restaurants in EU , Sabor Sabor is promoter of creation of the Association of the Mexican Restaurants and the Mexican Gastronomic Food Business in the Benelux region, AMR Benelux and MGFB Benelux .

Liz Derflingher de Fernandez

who have started this project, which exceeds the bases of a business with a projections of a gastronomic movement of a culinary – cultural promotion of the true flavors of Mexico , Is a Culinary Artist , since early age 5 years olds she be a passionate of the fires legacy learned by his Nani and its family, special its paternal grandmother, begin an attraction of management flavors and textures in the cuisine where in a variety of dishes can expressed unique flavors and color, and above all that their dishes give an impact in view of their hosts, she place in two cafes restaurants in Mexico which was owner and also in multiple experiences of events and festivals, his passion for cooking and for its roots, have currently been on 2008 to create an entire project and dissemination of real Mexican in this region of the Benelux, so-called Sabor Sabor, It carrier in international business as well as its involvement in family art glass business and Mexican Art & Craft sector, movement to generated projects with a continue complementing of both professions, experiences and activities, always giving emphasis on all their projects to the food sector with cultural heritage, is currently doing an research in the sector of Mexican restaurants and its supplied, and the integration of two books where share these experiences, one of them is How to set up a real Mexican Restaurant in the World and the second is study on The Mexican Restaurant the promote channel of the development exporters of the Mexican SMEs .

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